I live in HK, so we're already living through this.
I've basically been working remotely. I haven't used public transport since CNY. We do not go out at all, unless it is necessary.
The main concern is the mask shortage. We probably go through 4 masks a week, and we generally only go out twice a week right now strictly for the essentials. We will need to get more soon, or we will run out before April.
Maintaining a high standard of hygiene is something people tend to do already in HK, but it's more important than ever right now. We thoroughly clean our flat every Saturday morning and wash hands whenever handling something unhygienic or just in general. As the virus can spread through waste water systems, we flush out unpumped drains as well. When buying products, we only use e-payment to avoid loose change. Most places have gloves in addition to masks, and have hand sanitizer, so there's no excuse to not use these things.
HK does not have a large supply buffer due to the small spaces. If demand for a good spikes, places will run out quickly, and it generally takes 1-2 weeks for something to get back. So we also try to get as much as we need ahead of time, but space for storing lots of food here is limited.
I've basically been working remotely. I haven't used public transport since CNY. We do not go out at all, unless it is necessary.
The main concern is the mask shortage. We probably go through 4 masks a week, and we generally only go out twice a week right now strictly for the essentials. We will need to get more soon, or we will run out before April.
Maintaining a high standard of hygiene is something people tend to do already in HK, but it's more important than ever right now. We thoroughly clean our flat every Saturday morning and wash hands whenever handling something unhygienic or just in general. As the virus can spread through waste water systems, we flush out unpumped drains as well. When buying products, we only use e-payment to avoid loose change. Most places have gloves in addition to masks, and have hand sanitizer, so there's no excuse to not use these things.
HK does not have a large supply buffer due to the small spaces. If demand for a good spikes, places will run out quickly, and it generally takes 1-2 weeks for something to get back. So we also try to get as much as we need ahead of time, but space for storing lots of food here is limited.