garyny·il y a 8 ans·discussGreat product. It is the milk fat that makes it creepier. There is no rennet, stabilizers, sugar substitutes etc., just simple whole milk yogurt.
garyny·il y a 8 ans·discussIt's the whole milk that makes siggi's creamier. There is no rennet, and certainly no stabilizers, sugar substitutes etc.. just very good yogurt.