dshkbxzu·8 anni fa·discussThey specifically say tube. That the shape makes it a sausage, not the salt content.
dshkbxzu·8 anni fa·discussYeah, because it doesn't look like a sausage. The shape of it being a tube of meat is what people call a sausage.The poster youre replying to doesn't say "ground beef" = " sausage" so I don't see your point.