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scaredginger

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scaredginger
·6 mesi fa·discuss
Normalising by mass is a poor way to assess food's protein content since different foods have greatly different water contents. E.g. beef jerky has much higher protein per 100g than beef largely because it's dried (admittedly, probably also because they use leaner cuts)
scaredginger
·7 mesi fa·discuss
Bit of a nitpick, but I think his terminology is wrong. Like RL, pretraining is also a form of *un*supervised learning
scaredginger
·9 mesi fa·discuss
Looks like the impl uses a HashMap. I'd be curious about how a trie or some other specialized string data structure would compare here.
scaredginger
·2 anni fa·discuss
I think the AI bubble may have some interesting parallels with the dot com bubble ~25 years ago.

The internet was revolutionary and transformed the global economy. However, most of the internet companies at the time were garbage and were given money because people were blinded by the hype. At the end of the day, we were left with a handful of viable companies that went on to great things and a lot of embarrassed investors
scaredginger
·3 anni fa·discuss
To be fair, infighting is extremely common in left-wing circles