As a person from Latvia who uses blender, I am quite proud of this achievement. Saw the film a month ago, it is truly great and will certainly watch it again. Suggested to all ages.
I think with the popularity and the new budget they will rerender it, as it could be better.
I used to volunteer in a youth camp where some of the participants were blind. As a challenge, everyone spent at least a day blindfolded. Me as well, and to be honest, I got the hang of it relatively quickly. Within 4-5hours I could navigate the building, eat, go to the toilet etc. and my other senses got more keen. It was truly an interesting experience. Not all is bad. You might not know what it is like, so I suggest you try it yourself. Of course, you will need other people that see around you that day, but it will sure give a closer perspective to what your kids life might be.
Once in a while I still meet one of the blind kids from the camp (he is 22 now, he was 14 then) and I have to say that he is truly amazing. He echolocates, rides a bike, finished University studying law. went to US, learned English there. Now he wants to know Russia better, so he is going solo on the Transsiberian express. Just to see what it is like.
Looks more like a typical manual car clutch setup, but interesting anyhow. Definitely more complex than the modern equivalent. Would not want to work on these..
No, I mean enzyme drink. They are called differently all over the place. They are similar to kombucha, just without all that disgusting shroom in a jar thing.
I make fermented fizzy enzyme drinks at home all the time, no soft drinks anymore. It has to be all the time as it is a perpetual drink. You buy on of those fancy hipster live enzyme drinks, but you never finish it. Just and juice, sugar, jam - whatever what bacteria like and it continues fermentation. At room temperature. Every two days it is ready again, drink it, feed it. If it is too active, put it in a fridge. I try to spread it as people have forgotten this.