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hugg

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hugg
·7 năm trước·discuss
Yeah I think those kind of alternatives are fine, since they don't really try to push "its just like meat!!" message, they all have distinct flavours.
hugg
·7 năm trước·discuss
A big thing for me was figuring out what vegetarian food I liked. There was a lot of experimentation. Building my own recipe bank for fast, easy to make food and more complex dishes. I am still expanding that knowledge.
hugg
·7 năm trước·discuss
I guess over the years I've lost some perspective :). Thanks for your reply.
hugg
·7 năm trước·discuss
Is it really better to make something "like" a meat product instead of just making a good vegan/vegetarian product?

Since going lacto-ovo vegetarian myself, I just want tasty food, doesn't matter if it's "like" a meat product.